I would write more, but right now there is a beautiful loaf of freshly made french bread calling my name, along with a huge chunk of butter, delicious jam and honey, multiple pamplemousse,* and some ridiculously fragrant limes just screaming to be sliced and diced into a margarita.
Life in paradise is rough.
More updates coming soon though….
love to you all!!!!
(and a huge thank you to those who have blessed us with a nice landfall gift!)
*pamplemousse= similar to grapefruit but more sweet, less sour
We left San Francisco on February 10, 2010 with a plan to head south to Mexico and then make the innocently named "puddle jump" to the South Pacific (!!) this spring. From there, who knows?!?!?!? Maybe Fiji? Australia? New Zealand? For now, we're just thrilled to finally be out at sea! 



Hi Sunshine! Glad you are having a wonderful time! Looking forward to trying the pamplemousse! Love U!! MOM